Ingredients 1 teaspoon grated peeled fresh ginger 1 1/4 pounds ground turkey 1/2 cup thinly sliced green onions 1 tablespoon brown sugar 2 tablespoons chopped fresh cilantro 2 tablespoons chopped fresh mint 2 tablespoons fresh lime juice 1 1/2 tablespoons fish sauce 2 teaspoons olive oil 1 teaspoon dark sesame oil 1 jalapeño pepper, finely chopped 12 large napa (Chinese) cabbage leaves (about 8 ounces) 1/4 cup chopped […]
Ingredients: Spring Rolls 1 large red bell pepper, sliced into 3″ long strips 2 medium carrots, shredded 1 large yellow bell pepper, sliced into 3″ long strips 1 bunch of asparagus, cut into 3″ pieces 1/4 head of red cabbage, thinly sliced into 3″ long shreds 1 avocado, ripe but firm, halved and peeled, then cut […]
Coach Rita recommends you substitute Coconut Oil for Vegetable Oil and if you prefer you can also use finely sliced chicken tenders in place of steak. INGREDIENTS: FOR THE STEAK 8 ounces flank steak (4 inch x 6 inch piece) or 8 thin sliced sirloin 1 tablespoon soy sauce 1 teaspoon vegetable oil freshly ground […]