Ingredients 1 pound salmon (wild caught) 1/4 teaspoon sea salt (optional) 1/4 teaspoon black pepper, freshly ground 2 teaspoons coconut oil 1 large shallot, diced 3 medium garlic cloves, minced 1 medium lemon, zest and juice 1/2 cup coconut milk, full fat 2 tablespoons basil, fresh, chopped   Instructions Preheat oven to 350 F. Place salmon […]