INGREDIENTS: 2 lbs. ground beef 2 tsp. + 2 tsp. olive oil salt and fresh-ground black pepper to taste 1 large onion, chopped in half-inch pieces 1 or 2 green bell peppers, chopped in half-inch pieces 1 T minced garlic 2 cans (4 oz. each) diced green chiles (not Jalapenos unless you want it really […]
Ingredients 1 head cauliflower, cut into small florets (6 to 8 cups) 4 tablespoons olive oil 1 tablespoon chili powder 1 tablespoon smoked paprika 1 teaspoon ground coriander 1/2 teaspoon ground cumin Pinch of red pepper flakes Salt and freshly ground black pepper 1 cup thinly sliced Vidalia, Walla Walla or other sweet onion 1 […]
INGREDIENTS: FOR THE FILLING: 1 red onion, chopped 1 cup frozen corn 1 can black beans, drained and rinsed 1 (14 ounce) can fire-roasted diced tomatoes 1 cup barley* 2 cups low-sodium vegetable broth juice of ½ a lime 1 teaspoon cumin ½ teaspoon smoked paprika ½ teaspoon salt ½ teaspoon garlic powder FOR THE […]
Ingredients: 2 1/2 cups club soda 1/4 cup unseasoned rice vinegar 2 tablespoons chopped fresh tarragon 1 1/2 teaspoon kosher salt 3-4 fresh tomatillos (about 6 oz.), husks removed, scrubbed, patted dry, and chopped 2 ripe avocados (about 1 lb.) 1 small cucumber (about 8 oz.), peeled and seeded 1 jalapeño, seeded 2 cups frozen […]
Ingredients: 1 1/2 cups halved cherry tomatoes (about 8 1/2 oz.) 1 1/2 cups diced seedless watermelon (about 8 1/2 oz.) 1/4 cup finely chopped red onion 1 red Fresno chile, finely chopped 2 tablespoons finely chopped fresh cilantro 1 tablespoon finely chopped fresh mint 2 tablespoons fresh lime juice 3 tablespoons canola oil, divided […]
INGREDIENTS: FOR THE SALAD: 8 ounces pasta 1 (15 oz) can black beans, drained and rinsed 1 cup grape tomatoes 1/2 cup diced red bell pepper 1/2 cup diced orange or yellow bell pepper 1/2 cup diced red onion 1/2 cup sweet corn (can use frozen corn) 1 large avocado, peeled, seeded, and diced Salt […]
INGREDIENTS: 1 large onion, chopped 8 ounces mushrooms, quartered 2 bay leaves 2 cloves garlic, chopped or pressed 3 poblano peppers, toasted, seeded, skinned, and cut into strips 2 to 3 (32-ounce) cartons low-sodium vegetable stock 2 ears of corn, husks removed and cut into 2-inch rounds 4 medium cooked red potatoes, cut into 1-inch […]
Ingredients: 2 large chicken breasts, skin removed and cut into 1/2 inch strips 1 28oz can of diced tomatoes 32 ounces organic chicken broth 1 sweet onion, diced 2 jalepenos, de-seeded and diced 2 cups of shredded carrots 2 cups chopped celery 1 bunch of cilantro chopped fine 4 cloves of garlic, minced 2 Tbs […]
Ingredients 1 teaspoon grated peeled fresh ginger 1 1/4 pounds ground turkey 1/2 cup thinly sliced green onions 1 tablespoon brown sugar 2 tablespoons chopped fresh cilantro 2 tablespoons chopped fresh mint 2 tablespoons fresh lime juice 1 1/2 tablespoons fish sauce 2 teaspoons olive oil 1 teaspoon dark sesame oil 1 jalapeño pepper, finely chopped 12 large napa (Chinese) cabbage leaves (about 8 ounces) 1/4 cup chopped […]
Ingredients: 1 1/2 tablespoons fresh lemon juice 1 1/2 tablespoons fresh orange juice 1/4 teaspoon ground cumin teaspoon hot chili powder teaspoon minced garlic 1 tablespoon chopped fresh cilantro 1 tablespoon fat-free sour cream 2 cups (about 12 ounces) cooked, coarsely chopped turkey breast 8 (6-inch) flour tortillas 1 cup drained and rinsed canned black […]